• FREE DELIVERY in JB area with min purchase of RM100
  • WEEKLY PROMOTION - Pacific West Shop Now!
  • Blue Mussel 12 Shell_1.png
  • Blue Mussel 12 Shell_ 2.png
  • Blue Mussel 12 Shell_4.jpg
  • Blue Mussel 12 Shell_3.jpg

Blue Mussel 1/2 Shell 907GM/PKT

RM 17.00
Blue Mussel 1/2 Shell 907GM/PKT Ratings: 0 - 0 votes
- +
icon-bag Add to Cart

Product Name: Blue Mussel 1/2 Shell  蓝口贝全半壳 

Packaging Size: 907GM/PKT 


  • Melt the butter in a large pot over medium-high heat. Add the shallot and garlic and let them cook for 3 minutes. Add the bay leaves, pepper, and wine to the pot and bring the wine to a boil.

    2 tablespoons butter,1 small shallot,3 cloves garlic,2 bay leaves,½ teaspoon black pepper,1 cup dry white wine

  • Add the mussels and cover the pot. After three minutes, take the lid off and gently stir the mussels. Try to push any shells that are unopened to the bottom of the pot so they are closer to the heat. After 5 minutes remove the mussels from the heat. Discard any mussels that have not opened.

    4 lb mussels

  • Pour the cream (if using) and the lemon juice into the sauce and gently mix. Sprinkle the parsley over the top and serve right away.

    Optional: ¼ cup cream,Juice from ½ lemon,2 tablespoons finely minced parsley

Can be frozen for up to 12 months at -18°C or less.

Customer Reviews
0 / 5
Total 0 Ratings

Your cart is currently empty.
Continue shopping