Product Name: Squid Baby 小苏东仔
Packaging Size: 600GM/PKT
EXAMPLE PREPARATION - BABY SQUID WITH OLIVE OIL
- Sauté garlic in pan until lightly golden.
- Add in the chili flakes and squid.
- Add the lemon juice then season with salt.
- Remove the squid from the pan then cook off the juices from the squid until just the oil remains.
- Add back the squid then toss in the parsley.
Immerse in a gallon of water at 80°F.
Be sure to keep the temperature over 75°F.
Thawing should take 30-40 minutes.
Can be frozen for up to 9 months at -18°C or less.