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Vege Fish 1KG

RM 22.50
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Product Name: Vege Fish 素鱼片
Packaging Size: 1KG/PKT
Country Of Origin: Malaysia

Halal: Yes

EXAMPLE PREPARATION - ASSAM SAMBAL FISH

  1. Grind the sambal paste ingredients until fine and set aside.
  2. Heat oil in a wok or frying pan. Add the sambal paste and fry over low heat for 3 minutes or until thickened and fragrant.
  3. Add the tamarind juice, tomatoes puree, salt, sugar and stir fry for 2-3 minutes.
  4. Add the vegetarian fish slices and stir well to ensure the vegetarian fish
  5. slices are coated with the sambal paste.
  6. Dribble lime juice and serve immediately.

Sambal Paste:
2 lemongrass and 25g ginger or 15 shallots, chopped
6-8 dried chilli, soaked and chopped
4 candle nuts, chopped
1 teaspoon vegetarian belacan


Storage:
Please keep frozen -18 degree until ready to use

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